Floriana – Again!
When I made my reservation at Floriana Restaurant in Wilmington for January 28th, the forecast called for rain. Expecting to […]
Restaurants
Katie’s Grill and Bar
This morning, June 18, I ate at Katie’s Grill and Bar on College Road in Wilmington. I am now ashamed
Blueberry Grille
I tried the Blueberry Grille today for the second time in a week. It has potential, but has some issues
Luigi’s Trattoria: Myrtle Beach’s Best-Kept Italian Secret
Myrtle Beach’s best-kept Italian secret — no giant tourist sign, just a marsala sauce the waiter swears is the best in town, and he’s right.
True Blue Butcher
I had the pleasure of eating at True Blue for dinner again. True Blue is one of a small number
Jerry’s Food, Wine and Spirits
Jerry’s is a long time Wilmington restaurant that seems to get overlooked by far too many residents. It is located
Hieronymus Seafood: Johnny’s Margaritas and Six Ways to Cook the Catch of the Day
I decided to have dinner at Hieronymus on Market Street — a local seafood institution that’s been around for years.
The Ridge
Tennessee is known for several types of cuisine, catfish being one of them. The Ridge popped up on a search
Morton’s the Steakhouse – Nashville
My son appreciates good steak as much as I do. We ended up staying in downtown Nashville, TN for July
Brasserie du Soleil
Today was not the first time I have been to Brasserie, but it was the first time I have ever
Seabird
Located at the busy corner of Market and Front Streets, Seabird is a fairly new restaurant that is a sorely
Crepe Creation Cafe: The Brunch Myrtle Beach Wasn’t Supposed to Have
Myrtle Beach isn’t a foodie town, but Crepe Creation Cafe in Market Commons proves there’s a brunch worth seeking out — ham and Gruyere with Dijon, a bananas foster crepe, and none of the boardwalk hangover-food energy.