Côte France French Café: The Quiche That Made Me Forget About the Crookie
A Sunday morning quiche Lorraine at a downtown Tampa French café — flaky crust, smoky bacon, melted Gruyère, and a crookie I’m already planning to come back for.
French
Caprice Bistro: The French Gem I Keep Coming Back To
I’ve had nearly every entrée on the menu at Caprice Bistro — and the Mahi with Shrimp Provençal from the specials just became my new favorite.
Crepe Creation Cafe: The Brunch Myrtle Beach Wasn’t Supposed to Have
Myrtle Beach isn’t a foodie town, but Crepe Creation Cafe in Market Commons proves there’s a brunch worth seeking out — ham and Gruyere with Dijon, a bananas foster crepe, and none of the boardwalk hangover-food energy.