This is the best seafood in Wilmington. We had:
- peel and eat shrimp
- hushpuppies
- blackened grouper
- stuffed flounder
Nothing was overcooked; everything was fresh and full flavored. The drink menu also has excellent choices. Both the hibiscus margarita and the cucumber jalapeno margarita were excellent. It’s a busy place on weekends; definitely make a reservation for Friday or Saturday nights.